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I occasionally get a craving for a solid chocolate chip cookie. It’s definitely not my go-to dessert but every so often, a soft cookie hits the spot. The problem, however, is that I buy a bag of chocolate chips and end up snacking on the bag before I actually get around to making the cookies which is where these kitchen sink cookies come in handy. I usually make a batch of these cookies when I have random almost-gone bags of nuts, seeds, and chocolate chips. You can throw really anything you have around but the items listed in the recipe are my go-to ingredients. Read more and see the recipe.