Home / Health / Tea Braised Carrots

Tea Braised Carrots

Tea Braised Carrots | @naturallyella

Post sponsored by Stash Tea. See below for more details.

There are endless amount of beautiful whole carrot dishes floating around the internet with good reason. Carrots, properly cooked, develop a little more of their sweetness and have a perfect soft texture (without being mushy). These braised carrots are cooked in a smoky lapsang souchong tea. This tea adds a hint of tea flavor but mostly adds a deep, smoky flavor. Beyond serving as a stellar side dish, you could easily pair these braised carrots with rice and a poached egg for a complete meal.
Read more and see the recipe.

The post Tea Braised Carrots appeared first on Naturally Ella.

Click Here For Original Source Of The Article

About Patrick Ireland

Avatar
My name is Patrick Ireland, living in the Philippines with my wife and two daughters. I have been studying the web for over a decade. Now that I am 60 years old, I am starting to apply some of the knowledge that I have gained. "Learn from yesterday, live for today, hope for tomorrow. The important thing is to never stop questioning." -Einstein.

Check Also

What I eat in a day | to lose weight | SAM OZKURAL

Related PostsDiet to Lose Weight, What I Eat In A Day, Burn Fats DietTAKE THIS …

Leave a Reply

Your email address will not be published.